Baby Banana / Little Bananas
Thebaby bananasor baby bananas are a small variety of banana characterized by their naturally sweeter taste and creamy texture. Grown in tropical regions of Colombia, these fruits stand out for their intense aroma and practical size, making them an excellent choice for direct consumption, healthy snacks, and culinary preparations.
Thanks to their natural sweetness and nutritional profile, baby bananas are widely appreciated in international markets. They are a natural source of quick energy, rich in potassium and natural carbohydrates that contribute to proper muscle function and electrolyte balance in the body.
In addition to being consumed fresh, baby bananas are also used in baking, smoothies, dehydrated snacks, and functional food products.
Nutritional table (per 100 g)
| Nutrient | Amount |
|---|---|
| Energy | 89 kcal |
| Carbohydrates | 22.8 g |
| Natural sugars | 12.2 g |
| Fiber | 2.6 g |
| Protein | 1.1 g |
| Fats | 0.3 g |
| Potassium | 358 mg |
| Vitamin C | 8.7 mg |

